Olive Oil Production Operator Development Program

4,6 (84 voting)
 Last update date 02/2026
 Türkçe

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This training is for professional development purposes, and the certificate obtained does not replace the MYK (Vocational Qualifications Authority) certificate required for certifications that mandate it.

Training Objective

The Olive Oil Production Operator Development Program provides comprehensive training that imparts expertise in olive oil production, processing, and quality control processes. Participants will develop professional skills by learning the best industry practices.

Training Content

  • Fundamentals of Olive Oil Production
  • The history and importance of olive oil
  • Olive varieties and cultivation
  • Conditions required for olive oil production
  • Olive harvest and processing time
  • Olive Oil Production Process
  • Olive collection and transportation
  • Washing, crushing, and paste preparation of olives
  • Cold pressing and other production methods
  • Purification and storage of olive oil
  • Olive Oil Quality Control and Analysis
  • Measuring olive oil quality
  • Chemical and physical analyses
  • Olive oil acidity and other quality parameters
  • Quality control tests and standards
  • Olive Oil Production Machinery and Equipment
  • Introduction to the machinery used in olive oil production
  • Maintenance and repair processes of the machines
  • Equipment safety and efficiency
  • Management of the olive oil production line
  • Olive Oil Storage and Packaging
  • Proper storage of olive oil and shelf life
  • Packaging techniques and applications
  • Olive oil transportation and distribution processes
  • Optimization of storage environment
  • Environment and Hygiene in Olive Oil Production
  • Hygiene measures in olive oil production facilities
  • Eco-friendly production techniques and waste management
  • Energy efficiency and sustainable production
  • Health and safety standards

The training is open for corporate collaboration (institution/company packages) and individual applications are not accepted. The content of the training can be reorganized based on the corporate participant profile and needs. After mutual discussions, the scope and method of the training (In-person, Online) will be determined, and relevant processes will be completed. If an agreement is reached, suitable days and times for your institution's participants and our instructors, as well as the location of the training, will be determined.

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