Cat and Dog Care, Feeding, and Basic First Aid

4,2 (98 voting)
 Last update date 12/2025
 Türkçe

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This training is for professional development purposes, and the certificate does not replace any official authorization certificates.

Level: Beginner

Duration: 5 Days (2 Hours per Day) – Total: 10 Hours

Instructor: Lecturer Mustafa Akkaşoğlu

Participant Profile

  • First-time cat/dog owners
  • Current cat/dog owners
  • People who care about animal welfare, volunteers in associations

Prerequisites

  • Basic awareness of animal care and willingness to learn
  • There are no prerequisites for this program

Curriculum Topics

Day 1: The Art of Proper Nutrition

  • Physiological differences of cats and dogs
  • Nutrition and food selection by life stage (puppy/kitten, adult, senior)
  • Pros and cons of dry/wet food and homemade meals
  • Reading labels: How to recognize a “good” pet food?

Day 2: Basic Health and Hygiene

  • Routine care and preventive veterinary practices
  • Basic hygiene (eyes, ears, nails, brushing teeth)
  • Vaccination schedule and its importance
  • Internal/external parasite control and proper product selection

Day 3: Behavior and Welfare

  • Basic needs and environmental enrichment
  • Potty training, socialization period
  • Stress signs and management (scratching in cats, barking in dogs)
  • Impact of neutering on health and behavior

Day 4: Most Common Diseases

  • Early diagnosis and correct evaluation of clinical signs
  • Emergencies: poisoning, traffic accidents, falls from heights
  • Common digestive problems (diarrhea, vomiting) and skin issues
  • When should we consider contacting a veterinarian?

Day 5: Practical First Aid

  • Life-saving basic interventions
  • Handling minor injuries: stopping bleeding, bandaging

Learning Outcomes

  • Design a balanced diet program suitable for the pet’s life stage
  • Understand preventive veterinary care and apply basic hygiene routines
  • Recognize early signs of stress or illness in their pets
  • Perform life-saving interventions in minor emergencies such as small cuts or choking
  • Receive a university-approved certificate if attending at least 79% of the course

The training is open for corporate cooperation (institution/company packages) and individual applications are not accepted. The content can be re-planned according to corporate needs. Through mutual agreement, the scope and method (Face-to-Face, Online) are determined and the relevant processes completed. Upon agreement, the schedules and venue are coordinated with participants and instructors.

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